Posts Tagged ‘Easter Kielbasa’


Easter 2013 Utica NY – Polish Traditions

Saturday, March 23rd, 2013

Polish traditions at Easter always include eggs for a variety of uses.

Easter eggs called Kraszanki are ornamental eggs made using various techniques. Hard boiled eggs are skillfully decorated and represent the revival of nature and the hope that one gains from faith in the resurrection of Jesus Christ. Hard boiled eggs are also served with a traditional Polish Easter soup Żurek Wielkanocny or Biały Barszcz.

Eggs for Easter Breakfast are always sure to grace every Polish table, and we have a delicious recipe for an egg casserole that we are sure you will enjoy.  The Pulaski Meat Market makes bacon, ham, breakfast sausage, smoked kielbasa, fresh kielbasa and  other delicious sausages that you can add to this recipe for your own special touch.  Enjoy!

 

Wesołego Alleluja

Wesołych Świąt Wielkanocnych

 

Breakfast Egg Casserole

7 Slices White Bread
8 oz Grated Sharp or Extra Sharp Cheddar Cheese
6 Whole Eggs
3 cups Milk
½ tsp Salt
¼ tsp White Pepper
1 tsp Dry Mustard
¼ Stick Melted Butter
Crumble bread and mix in cheese, spread on well greased 9” x 13” pan.
Beat eggs, milk, salt, pepper, and mustard until well mixed and pour over bread & cheese.
Drizzle melted butter over mixture cover and refrigerate overnight.
Bake in preheated 350 F oven 50 – 55 Minutes.
Optionally add cooked bacon, sausage, peppers, or garlic to taste, or serve meats as a side.

Easter Kiełbasa Utica

Friday, April 1st, 2011

Easter Kiełbasa in Utica is traditionally Polish Fresh Kiełbasa – Kiełbasa Biała Surowa, also called White Kiełbasa – Biała Kiełbasa.

Easter Kiełbasa on a plate decorated for Easter

Kiełbasa Biała Surowa - Easter Kiełbasa

This white Sausage is a classic Polish Sausage found on practically every Polish family’s table on Easter Day.

It is served with a traditional Polish Easter Soup – Żurek Wielkanocny along with sliced hard cooked eggs and bread.

It is a hearty soup with a delicate sour base made using rye bread crusts and oatmeal, or rye flour as a sour leavening. Sometimes it is lavishly served in a bread bowl.

Żurek is a cousin to Barszcz Biały – White borscht

The Pulaski Meat Market In Utica NY has everything you need to make Żurek!

  • Żurek Soup Starter
  • Fresh Polish Kielbasa
  • Rye Bread
  • White Barszcz Mix
  • Żurek Mix
Bowl of Traditional Polish Easter Soup

Żurek Wielkanocny - Polish Easter Soup

Celebrating a tradional Polish Easter in Utica NY is a local custom many families enjoy every year. Be sure to get the best fresh Kiełbasa or “white sausage” – Kiełbasa Biała Surowa for your Polish Easter meals.

The Pulaski Meat Market uses old family recipes and only the best ingredients to make highest quality hand crafted sausages in Central New York.

Tradional Fresh Polish Sausage is made from boneless pork butts, garlic, and seasonings and stuffed in natural casings. Stop by and buy some today!

Pulaski Meat Market Utica NY

Easter Food Utica NY

Tuesday, March 29th, 2011
Polish Easter Basket – Swiecone from The Pulaski Market Meat Utica NY

Easter Food in Utica NY usually begins with an Easter Breakfast following Mass.

If you are celebrating a traditional Swiecone Feast (Polish Easter Breakfast) then you will be glad if you stopped by the Pulaski Meat Market in Utica, NY.

Everything you need for Easter Breakfast and Easter Dinner is fresh and ready for you to pick up.

Call 315-732-8007 to have your order ready for pick up, or visit the Pulaski Meat Market at 1201 Lenox Ave, Utica NY.

 

 

Traditional Easter Foods & Decorations

  • Easter Kielbasa – Fresh & Smoked Sausage
  • Easter Ham – Szynka
  • Easter Babka – Cheese filling or raisin Easter Bread
  • Bialy Barszcz – Zurek
  • Horseradish Relish – Cwikla
  • Pate – Pasztat
  • Cold Cuts – Fresh Kielbasa, Smoked Kielbasa, Krakowska, Ham, Polish Cheeses, etc
  • Egg – Jajko
  • Rye Bread
  • Buraczki – Beet Salad
  • Cheese – Ser
  • Butter – Masło imported from Poland
  • Sugar Lamb – Baranek Wielkanocny
  • Butter Lamb – Baranek Wielkanocny
  • Wooden Pisanki
  • Polish Easter Baskets – Swiecone

Easter Basket made with Sugar Lamb & Pisanki from The Pulaski Meat Market Utica NY

Easter Sugar Lamb - Baranek Wielkanocny from The Pulaski Meat Market Utica NY

 

 

 

 

 

 

 

 

 

Polish Proverbs

“Gosc w Dom, Bog w Dom”
When a guest is in the home God is in the home

“Czem chata bogata, tem rada”
The little cottage shares what it has

 

Wooden Pisani in Crystal Bowl

Wooden Pisanki from the Pulaski Meat Market Utica NY in crystal bowl.

 

Wesołego Alleluja!